With the holidays around the corner, a lot of folks will be enjoying their rare and limited edition whiskeys that only come out on special occasions. Here at Bargain Bourbon, I believe in the special occasions as much as anybody else, but we ought not lose track of the bourbons that get us through the year, year in and year out. One such bourbon for me is the Evan Williams Single Barrel Series. The subject of today’s review is the 2003 Vintage, barrel #603, aged 10 years, 3 months, and 18 days. As always, Evan Williams Single Barrel is bottled at 86.6 proof (43.3% abv).
The nose on this bourbon is classic Evan Williams. It is sweet with blackberries, raisins, cherries, but it is balanced out with spicier notes of black tea, cloves, and wood shavings. The palate is dry with maraschino cherries, caramel, and timber. The palate is fresh and lively, but with a pleasant oakiness to it. The finish is medium in its length, with warming flavors of caramel hard candies, cherries, and some bitter tannins.
Overall, Heaven Hill has produced another classic bourbon with this barrel and this vintage. This is a soft, sweet bourbon that goes very well with the spiciness of gingerbread cakes and cookies around the holidays (seriously, try it). Even though Evan Williams Single Barrel bourbons are not my favorite bourbon profile, they are very good bourbons that consistently hit their mark. My grade: B. Price: $30-35/750ml. In places where this bourbon is available for $20, it is the almost always the best buy on the shelf.